On these cooler and shorter days, do you find your self craving comfort? Especially comfort foods? I'd like to share with you how adopting a Hygge mindset helps satisfy that craving while avoiding ‘emotional eating or as I prefer to call it ‘soothing with food’.
Pronounced “hoo-gah”, a hygge approach is all about creating warmth, coziness and contentment in your daily life through enjoying simple pleasures. Whilst it does include candles and blankets—it's more of a mindset that embraces self-compassion and intentional living.
Many of us turn to food to warm up, boost our energy and feel better.
Be reassured that your body instinctively seeks to store energy in response to colder temperatures and reduced sunlight. It's your environment however that may trigger cravings for the unhelpful high-calorie and low nutrition comfort foods.
Research indicates people may consume an average of 222 additional calories daily in autumn and winter and this seasonal increase often leads to an average gain of around 1-2 pounds over the season. It's only when you don't follow your natural rhythms of changing your foods and moving more in spring that this may become a problem and contribute to gradual annual increases.
For some of us (about 20%) the reduced hours of sunlight trigger “winter blues” which we may soothe with food. A few people may even have full Seasonal Affective Disorder (SAD).
Autumn and winter are also associated with higher stress levels. This could be due to the financial and food pressure of Christmas and other celebrations, and higher energy bills. Almost half of UK adults report using food as a stress reliever with women reporting the highest levels of food cravings or overeating in response to stress.
Clearly, strategies to manage your cravings for comfort foods would avoid that go-on-a-diet thinking in the new year. Given that traditional restrictive diets don’t address the emotional drivers and habits behind your eating, addressing those first would not just prevent weight gain but help you sustain weight loss into the spring..
Hygge gives us an alternative focus: it encourages us to comfort ourselves with cosy rituals instead of reaching for snacks.
Hygge encourages slow, intentional living and surrounding yourself with sensory comforts that evoke warmth and relaxation, like fluffy throws, low lighting, or soothing music. It promotes the idea of creating warm, restful experiences that satisfy you on a deeper level than the temporary act of eating.
Hygge also fosters personal rituals that don’t centre around food, for example reading a book by the fire, journalling or taking a warm bath. By building small, daily practices that prioritise relaxation and engage your mind and body in satisfying ways, hygge helps redirect your attention to non-food comforts, lowering your reliance on food as a coping mechanism.
In addition, a cosy, peaceful environment helps lower your cortisol levels, which can help reduce any tendency toward stress-related eating. It could also help reduce your cortisol belly and your risk of diabetes.
Finally, hygge celebrates gathering with friends and family, even in small ways. Studies show that human connection is also effective for stress relief, which could reduce your desire to eat when alone or out of boredom.
Hygge is all about nourishment, savouring your food and making eating a pleasurable experience rather than a rushed one. I promote a conscious, mindful approach to food and eating in my book The Mindset Diet because it develops the art of appreciation and gratitude, as well as improving digestion and reducing overeating. Adopting these strategies will help you build a healthier relationship with food so that you can begin to overcome guilt, fear and deprivation and other unhelpful feelings associated with a toxic relationship with food.
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Hygge is about embracing a comfortable pace of life, which aligns with gradual, lasting weight loss rather than quick fixes. It is about managing and satisfying your emotional needs and appreciating the small joys in life. Making small changes and adding hygge habits to your daily and weekly routine will have a big impact on your relationship with food.
Hygge could be that tool that makes the difference, that helps you find balance in your lifestyle and sustain weight loss. Your path to comfort though is as individual as you are, so explore what feels right for you. These principles will help you create your personal hygge plan.
Consistency : Build a routine of cosy practices to replace unhelpful habits. Experiment with different rituals to find your unique hygge recipe. Perhaps you like reading or crafting or playing a musical instrument or singing. The options are endless. Choose activities that you don’t associate with food to integrate into your routine.
Gentle Movement : Choose movement that you enjoy. For me, that would be nature walks, yoga or pilates. As a woman, it's advised to consider an activity that builds your strength and bone mass. Taking a breath work course could help with emotional regulation. Again, think outside the box, especially if you are exercise averse - remember you're focussed on gentle movement.
Patience and Self-Compassion : Be kind to yourself. For so many women, this is a struggle. They are super kind to others but not themselves. Nurture your inner voice with positive affirmations to change your thinking and promote self-belief. When you focus on kindness and wellbeing rather than restriction and judgement, you will find more balance around food and eating.
Regular Reflection : Keep a gratitude jar to remind yourself of the wonders in your life. Make journaling a regular tool for reflection so you can manage your emotions, feel safe and held, and stay focussed on your health and wellbeing goals.
Hygge is a gentle, sustainable approach to weight management that creates nourishing eating habits and reduces emotional eating. It is the antithesis of deprivation dieting, and instead focuses on adding joy and comfort in a holistic way. I invite you to embrace small, cosy rituals that nurture your mind, body and soul and distract you from food.
Perhaps you’d like to take an even bolder step. In which case, I warmly invite you to take advantage of my Hygge offer : 30% discount on my EmPower Hour. In that hour we will look at your present habits and create your personal hygge plan to nurture you through the autumn and winter seasons and help you lose weight. Book before October 31st and I’ll gift you a free copy of my best-selling and award-winning book The Mindset Diet to support you into the New Year.
Research
https://nutritionfacts.org/blog/seasonal-weight-gain-in-the-fall/
https://www.priorygroup.com/mental-health/stress-treatment/stress-statistics
https://www.diabetes.org.uk/living-with-diabetes/emotional-wellbeing/stress
Image by Melk Hagelslag from Pixabay
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